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67 results using Subject Areas relating to
NOC 6311:
Public Institutions
- Global Tourism Management: Bachelor of Arts Degree (First-Year Entry with English Language Support)
- Global Tourism Management: Bachelor of Arts Degree (Third-Year Entry)
- International Hotel Management: Bachelor of Arts Degree (First Year Entry with English Language Support)
- International Hotel Management: Bachelor of Arts Degree (Third-Year Entry)
- Events and Convention Management Diploma
- Managing Festivals and Events Post-Baccalaureate Diploma
- Resort and Hotel Management Diploma
- Tourism Destination Development: Post-Baccalaureate Diploma
- Tourism Experience Management: Post-Baccalaureate Diploma
- Tourism Innovation and Entrepreneurship: Post-Baccalaureate Diploma
- Tourism Management Diploma
- Tourism Management: Bachelor's Degree
- Tourism Managing Festivals and Events: Post-Baccalaureate Diploma
- Tourism Resort Experience Management: Post-Baccalaureate Diploma
- Bachelor & Master of Management: Dual Degree
- Dietetics: Bachelor of Science in Food, Nutrition and Health Degree - Major
- Food and Nutritional Sciences Double Major: BSc in Food, Nutrition and Health Degree
- Food and Resource Economics: Bachelor of Science Degree
- Food Science: Bachelor of Science in Food, Nutrition and Health Degree - Major
- Food, Nutrition and Health: Bachelor of Science in Food, Nutrition and Health Degree - Major
- Global Resource Systems: Bachelor of Science Degree
- Nutritional Sciences: Bachelor of Science in Food, Nutrition and Health Degree - Major
Private Institutions
